Zubimendi’s Secret of Success: “The Essential Nap and Sweet Potatoes Can’t Go Miss”

Martin Zubimendi It is already a great star, already consecrated, and a great pillar for royal society. Before the massive appointments such as Copera Semifinal, the Txuri Urdin Club has released a video with him, with different and lesser known aspects of his preparation, habits and the sense of football. The secret to his success.

“4” is hunger for the cup and wants to have a final against the public, explaining why. “Copa del Rey lived here in San Sebastian, and that’s what I left behind that was glued to the point where I couldn’t celebrate with my fans,” he admitted.

https://www.youtube.com/watch?v=g0ozdlv6aga

Rest and food are basic to prepare for such a great appointment. He likes to exercise in the mornings and sleep a lot. “I’m playing sports in the morning. My body is already used to it. We have a variety of training here in Zvieta, in the country, in the gym, or in the treatment. You can extend Zvieta for six hours. You have to attack your body in a different way. Recovery is very important.

Add a balanced, controlled diet to this. It’s probably a variety, but I know what you shouldn’t miss. “My favorite food has always been chops and from here it was Donostia’s. But these days I’ve been giving it to me for sushi. Here, I’m more and more like it, along with the people on the team that we give him so many teams. Sweet potatoes are not to be overlooked on my diet.

Adaptation

Becoming a star has dark sides and noise, but you already control it. “The most expensive thing to adapt can be the noise surrounding all of this football. It’s different as soon as you reach the elite. We’re very exposed. All young players need to go through different stages.